
Back in 2021 I invited my friend Dylan Kinsella for another rendition of my famous HadBurger.
The recipie
Tonight it was just Dylan and me, so prep and cooking were a breeze. I think my record for the HadBurgers is 20!






To be a proper HadBurger, four meats minimum are required. Here would be, of course, the Hamburger, sausages, prosciutto, and bacon.




The assembly begins. With only two burgers to prepare, I could focus on creating a tall stack.
























As always thanks for CookCookEatEating with The Had 🩵
