A rooftop gathering in Seattle in between trips to Manila, hosted by my good friend Nick Haddow, with oysters, a chopped seafood dish with crackers, selfies with friends, and the downtown towers going pink at sunset with the moon coming up. A small gathering with a select few, I was leaving back for Manila the…
Tag: seafood
Noma Kyoto ๐ฏ๐ตโฉ๏ธโฟโฟโฟ
Carter and I planned our Kyoto 2024 trip around our reservation to the Noma Kyoto popup, the same year in a row, the storied restaurant packed up from Copenhagen and relocated to the Ace Hotel in Kyoto, which is a wonderful place to stay. I secured four spots, but alas, two friends could not make…
Dungeness Crab Benedict ๐ฆ
Few brunch items are more Northwest authentic cuisine than a classic Dungeness Crab Benedict. This take on a traditional brunch with a flair of Seattle seafood is a signature dish – just ask Tom Douglas who launched his first restaurant Etta’s inspired by the crab cake. Preparation See my recipe for Crab Cakes and mash…
Dungeness Crab Cakes ๐ฆ
I have had the good fortune of being friends with Ric Merrifield for over 25 years who has a place on Dungeness Bay in Sequim WA. What more of an authentic place to source Dungeness Crab! Now crabbing with Ric is a very unique and special experience. We do not use crab pots, go out…
